Tokyo Food and Nutrition College

Feature

By focusing more on practical classes and training, students will be able to improve their skills as future nutritionists and dietitians.

They get to choose from 4 different courses and learn based on their interest and future dreams.

・Health enhancement course

・Children’s food education course

・Food business course

・Medical treatment & welfare course

Field

Culinary, nutrition

Address

2-23-11 Ikejiri, Setagaya-ku, Tokyo

sister school:7-11-11 Nishi-shinjuku, Shinjuku-ku, Tokyo

Foundation

1939

International student number

2 out of 547 students

Enrollment time

April

International student course /term (year)

Courses for foreign students	Period（years）	No. of students
Nutritionist course	2 years	200
Dietitian course	4 year	80

School fee

Nutritionist course

Entrance fee	200,000 yen
Annual tuition fee	650,000 yen
Others	600,000 yen

 

Dietitian course

Entrance fee	200,000 yen
Annual tuition fee	670,000 yen
Others	640,000 yen

International student scholarship

Only general entrance examination.

Documents screening, written test (Japan Language Proficiency Test), interview

School visit appointment

Inquiries by phone and mails are accepted. No fee is needed for participation.

(Inquiries by phone ends at 5pm)